Vietnamese Shaking Beef

Ingredients :

To marinate :-

1. 1.5 lbs beef sirloin -cut into small cubes
2. 3 tbs minced garlic
3. 1 tbs sugar
4. 2 tsb oyster sauce
5. 1.5 tbs sesame oil
6. 1 ts thick soy sauce

Method :

1. Marinate beef with garlic, oyster sauce, sugar, fish sauce, thick soy sauce and sesame oil for at least 2-3 hours
2. Heat a pan over high heat. Add cooking oil and layer of beef on the pan and fry for 2 minutes then turn around for another 2 minutes until the beef is brown.
3. Transfer to a plate and decorate with tomatoes or onions. Served while its hot.